Tuesday, April 27, 2021

Secret Life of Coffee 2021 Tasting

A coffee tasting event at the end of the spring semester is a second-year seminar tradition that predates the seminar requirement. Every spring since 2007, students in The Secret Life of Coffee have served up coffee and knowledge from around the world, in something like a science fair of coffee

In 2020 and 2021, these are virtual events -- presentations to be enjoyed online. We offer a pre-tasting buying guide for visitors who wish to prepare something appropriate to sip while enjoying the presentations.

Before you go, enjoy this light-hearted take on coffee and justice:
Dean Cycon is a roaster and coffee activist based in Orange, Massachusetts. His book Javatrekker is one of the main texts used in this course.

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